Recruitment For a Manager at Technoton Limited in Lagos State

Job Details

Job Title: Recruitment For a Manager at Technoton Limited in Lagos State
Organisation: Technoton Limited
Location: Lagos State
Min Work Experience: Not specified year(s)
Qualification: BA/BSc/HND
Industry: Hospitality/ Food services
Course: Related Discipline

Job Title: Manager

Location: Lagos

Details

  • The recruiter is a group of company setting up retail outlets in the meat produce and related value-added products, offering a wide variety of raw, semi processed and processed foods. We seek the services of an experienced outgoing Manager for the operations of the company
  • As a food retail manager, you’ll have ultimate responsibility for safeguarding the financial success of the operations of this arm of the company.
  • The role has a strong hospitality element, ensuring that the outlet delivers high-quality fresh and processed food and good customer service. However, you’ll also undertake activities common to business by overseeing:
    • Finance
    • Human resources
    • Marketing
    • Operations
    • Sales.

Responsibilities
You will be responsible for operational, financial and people management. You’ll need to:

  • Organize stock and equipment, order supplies and oversee building maintenance, cleanliness and security
  • Plan and work to budgets, maximize profits and achieve sales targets set by head office
  • Control takings in the outlet and administer payrolls
  • Recruit new staff, and train and develop existing staff
  • Coordinate staff scheduling, motivate and encourage staff to achieve targets
  • Ensure standards of hygiene are maintained and that the restaurant complies with health and safety regulations
  • Ensure high standards of customer service are maintained
  • Implement and instill in your team company policies, procedures and ethics
  • Handle customer complaints and queries
  • Implement branded promotional campaigns from head office, including the handling of point-of-sale promotional materials, or devise your own promotional campaigns
  • Prepare reports and other performance analysis documentation
  • Report to, and attend regular meetings of your operations
  • Establish relationships with the local community and undertake activities that comply with the company’s corporate social responsibility programs.

Working Hours

  • Hours of work are generally long should be willing to work evenings, weekends and on public holidays.

What to Expect

  • The environment is fast paced, with an emphasis on delivering good customer service in a limited time frame. You may spend a lot of time ‘walking the floor’, moving around on foot or standing. The work can therefore be both physically and mentally demanding.
  • You will usually wear a company uniform and dress in accordance with appropriate health and safety requirements associated with food preparation.

Qualifications

  • A BSc in any field
  • A food creative person that is interested in food business
  • Experience in food and catering will be an added advantage
  • Basic IT skills
  • Good managerial skills
  • A minimum of 10 years post NYSC
  • Previous roles of middle management will be an added advantage.

Skills
You’ll need to have:

  • Entrepreneurial mind set
  • Excellent customer service skills
  • Strong communication skills, tact and diplomacy
  • The ability to lead and motivate teams and influence people
  • Self-motivation and ambition
  • Commercial awareness
  • Enthusiasm and the ability to learn quickly
  • Good organizational skills
  • Energy and stamina, as well as resilience
  • A results-driven approach to work
  • Decision-making and problem-solving skills.

Application Deadline
4th April, 2020.

Method of Application
Interested and qualified candidates should forward their CV to: careers@technoton-ltd.com using the position as subject of email.



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