Banqueting Manager At Kloverharris Limited

Job Details

Job Title: Banqueting Manager At Kloverharris Limited
Organisation: Kloverharris Limited
Location: Lagos State
Min Work Experience: 3-5 year(s)
Qualification: B.Sc
Industry: Business Strategy/ Management
Course: Related Discipline

Kloverharris Limited is a Human resource/IT Consulting company that provides high quality services to businesses across Africa. We pride ourselves in how well we assist organizations overcome challenges that bother on optimal performance by proffering a wide array of solutions through the use of deep IT expertise, industry- wide expertise and highly proficient tools.

We are recruiting to fill the position below:

Job Title: Banqueting Manager

Location: Ikeja, Lagos
Employment Type: Full-time

Job Summary

  • We are seeking an energetic and well-organized Banquet Manager to provide a first-class banquet experience to customers.
  • The ideal candidate should exhibit extensive experience in managing banquets and delivering services within budget also ensure customers receive a level of service that exceeds expectations.

Roles and Responsibilities

  • Plan the venue layout according to the number of guests and the type of event.
  • Create a virtual Floor plan by using software to conceptualize client desires.
  • Determine the number of table waiters and servers required.
  • Supervise the placement of tables, chairs, cutlery, plates, glasses, and table linens, centerpieces, heating lamps, serving utensils, and carving stations.
  • Oversee the seating of guests, the serving of meals and beverages, and the clearing of tables.
  • Follow-up with Sales Manager to obtain/confirm all event-related information in a timely manner
  • Ensure feedback received from host/guests are passed on to all departments
  • Communicate client requirements in a timely and accurate manner to all internal departments as required, ensuring delivery of superior guest service.
  • Tour, inspect, and monitor banquet rooms before and after the event.
  • Prepare work schedules and complete documentation in a timely manner.
  • Answer customers' questions and accommodating special requests.

Quantification

  • Bachelor's Degree in any filed
  • 3-5 years of experience in banquet management in a luxury Event Centre
  • Exceptional ability to plan banquets, manage budgets, and meet deadlines.
  • Experience in supervising banquet venue staff.
  • Extensive knowledge of catering equipment and venue requirements.
  • In-depth knowledge of hospitality industry best practices.
  • Excellent interpersonal and communication skills

How to Apply
Interested and qualified candidates should send their Applications to: recruitment@kloverharris.com using the Job Title as the subject of the e-mail.



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